Clyde Park Estate Chardonnay 2019

White Wine

Regular price
$216
Sale price
$216
Regular price
Unit price
per 

6 Bottles

Clyde Park Estate

Clyde Park Estate Chardonnay 2019

Geelong, VIC Add to Wishlist
Regular price
$216
Sale price
$216
Regular price
Unit price
per 
HOW MANY BOTTLES?
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$36/bottle
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Chardonnay from Victoria is amongst some of the most exciting on Earth. Dubbed the Burgundy of the New World thanks to its climatic similarities with the iconic French wine region, Victoria produces a stylistic kaleidoscope of this noble grape, ranging from the lean and statuesque to the round and sensuous. Awarded 95 points by Halliday Wine Companion, this glittering jewel from Geelong’s Clyde Park falls toward the latter camp; you can taste a gentle touch of new French oak in its indulgent bites of crème brûlée and toasted almond — and in the luscious pops of peach and nectarine, you can feel the generous warmth of the sun beating down on the vines at the estate, home to a truly inspiring sustainability operation that aims to recycle and upcycle wherever possible, as well as to reduce Clyde Park’s contribution to landfill.

95 POINTS
Halliday Wine Companion

Hand-picked, whole-bunch pressed to French puncheons and hogsheads (25% new), minimal stirring, a small amount of mlf, remained on lees for 9 months with little intervention. There's no question that the depth and richness of the fruit is akin to that of Beechworth, not Yarra Valley, and even less the Mornington Peninsula. It's a wine that marches to the tune of its big bass drum. Made by Robin Brockett.

Expect to find

An impeccable balance of opulence and restraint. A luxuriant collision of buttered croissant, caramelised nuts, ripe peach, and cool slate, underpinned by a pleasant weightiness

Local knowledge

Featuring dishes made with produce grown on estate grounds alongside coffee, meat, cheese, and more sourced from nearby suppliers, Clyde Park’s on-site bistro is a must-visit.

Wine specs

ABV 13%
750ml
Screwcap
Drink now or cellar until 2029+

Enjoy

With the humble roast chicken — or with a richly flavoured dish like pumpkin gnocchi

THE MAKER

Clyde Park Estate

A paragon of sustainability in Geelong


A holistic ecosystem of sustainability reigns supreme at Clyde Park, perched atop a hill overlooking the arid, gold-tinged landscape of Geelong’s Moorabool Valley. An area stalwart since 1979, Clyde Park runs to the rhythm of reduce, reuse, recycle — and upcycle.

Their sustainable methods begin out in the garden (where they grow fruit and vegetables to supply their on-site bistro) before entering the kitchen, where waste is separated into coffee grounds, glass, cardboard, plastic, chicken food for the estate’s 40 mother hens, and compost for the vines. Out amongst the 167 acres of farmland, black-faced Suffolk sheep keep the weeds at bay and the soil healthy, enabling Clyde Park’s plants to produce vibrantly healthy fruit for their pure, intensely complex, award-winning wines. Back at the winery, where most of the water used comes from roof-collected runoff, 100 solar panels power daily operations and retired barrels find new homes as plant pots in the cellar door, built from gold-rush era bricks, reclaimed Oregon oak, and ironbark wood from the Blue Mountains.

James Halliday 5-star winery

Pure, intense wines of complexity and style

A sustainable ecosystem of reuse, recycle, and upcycle

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